Breakfast Menu | a.m. - a.m. | Fruits & Cereals

Seasonal Fruits & Berries (GF)

Cereals

assorted cereals with whole, % or skim milk

Granola (GF)

whole, % or skim milk

Granola Parfait (GF)

greek yogurt, honey almond granola, fresh berries, wildflower honey

Homestyle Oatmeal (GF)

candied walnuts, raisins, brown sugar

Breakfast Menu | a.m. - a.m. | Egg Classics

Coastal Morning

two farm fresh eggs any style, bacon or sausage, choice of toast

Traditional Eggs Benedict

two poached eggs, canadian bacon, toasted english muffin, hollandaise

Crab & Avocado Benedict (GF)

avocado puree, poached eggs on sourdough, lump crab and citrus hollandaise

Create Your Own Omelet (GF)

any combination of mushrooms, tomatoes, peppers, asparagus, spinach, avocado, ham, cheese, bacon or sausage

Breakfast Panini (GF)

farm fresh eggs, fontina cheese, arugula, griddled ham, warm tomato on sourdough with roasted garlic aioli

Southwest Breakfast Burrito

scrambled eggs, peppers, onions, tomatoes, breakfast sausage, jack cheese in warm spinach tortilla

Breakfast Menu | a.m. - a.m. | Specialties

Amaretto French Toast

toasted almonds, sweet mascarpone, banana, warm maple syrup

Belgian Waffle

“fresh off the iron”, berry compote, whipped cream, warm maple syrup

Buttermilk Pancakes

“fresh off the griddle”, choice of buttermilk, chocolate chip or loaded with blueberries, warm maple syrup

Country Biscuit Scramble

cheddar chive buttermilk biscuits, smothered with sausage gravy, onion marmalade cheesy scrambled eggs

Sides

selection of low-fat, non-fat or greek-style yogurt (GF) - breakfast potatoes - low country grits - english muffin, toasted bread, muffin - bagel & cream cheese - applewood smoked bacon, ham, pork sausage, turkey sausage or chicken-apple sausage (GF)

Breakfast Menu | a.m. - a.m. | Hydrations/Barista

Florida Orange Juice

Chilled Juices

cranberry, apple, v, tomato, grapefruit

Bloody Mary Or Mimosa

Milk

whole, %, skim, soy, almond

Freshly Brewed Coffee

regular, decaf

Espresso

Cappuccino Or Latte

Hot Herbal Teas

Lunch Menu | a.m. - p.m. | Primo

Crispy Calamari

lightly dusted tender calamari, calabria pepper aioli, crispy zucchini and sweet tomato chips, house pomodoro sauce

Brussels Sprouts

flash-fried, served with shaved parmesan, whole grain mustard and truffle aioli

Chilled Gulf Shrimp (GF)

tequila lime cocktail sauce

Bruschetta

fresh garlic-rubbed brick oven farmers bread, fresh tomato and basil, creamy burrata cheese, balsamic drizzle

Lobster Bisque

sweet lobster chunks in a rich lobster and sherry cream, oven-baked crostini

Antipasto Board

crafted old country charcuterie and artisan cheese, olives, truffle mustard, chutneys, jam, sun-dried fruits, artisan crackers

Bread Basket

housemade focaccia, french baguette, housemade pomodoro sauce, creamy ricotta cheese

Lunch Menu | a.m. - p.m. | Hearth Oven Pizza

Tuscan Pizza (GF)

sweet fennel sausage, house sliced meatballs, fontina, mozzarella, spicy tomato sauce, torn basil

Margherita Pizza (GF)

a classic with oven-roasted tomatoes, fresh mozzarella cheese, housemade pomodoro sauce, torn basil

Rustica Pizza (GF)

roasted foraged mushrooms, asiago, mozzarella and ricotta cheeses, white truffle essence, topped with balsamic-dressed baby arugula

Chicken Broccolini

pecorino cream sauce, fresh garlic, tomatoes, basil, ricotta cheese

Lunch Menu | a.m. - p.m. | Insalate

Caesar Salad (GF)

crisp romaine lettuce, parmesan cheese, house-made caesar dressing, brick oven asiago croutons

Opal Salad (GF)

tender field greens, oven-roasted tomatoes, sweet walnuts, sliced crisp pear, parmesan cheese, sweet white balsamic vinaigrette

Burrata Caprese (GF)

sun-ripened heirloom tomatoes, torn sweet basil, creamy burrata cheese, balsamic reduction, cold-pressed olive oil

Gulf Breeze Salad (GF)

mixed greens, avocado, heirloom tomato, red onion, roasted red peppers, cucumbers, radish, feta cheese, white balsamic vinaigette

Lunch Menu | a.m. - p.m. | Handhelds

Fish Tacos

grilled, blackened or tempura-battered local fish, salsa fresca, crispy slaw, jack cheese, chipotle aioli, warm flour tortilla

Chicken Cabana (GF)

grilled chicken breast, tangy bbq sauce, swiss cheese, applewood smoked bacon, field greens, sliced tomato, warm brioche bun

Club (GF)

oven-roasted turkey breast, wheatberry bread, provolone, crisp lettuce, sliced garden tomato, ripe avocado, crispy smoked bacon, housemade roasted garlic aioli

Grouper Sandwich (GF)

opal beer-battered grouper, arugula, sliced vine-ripened tomato, lemon caper aioli, brioche bun

Steakburger (GF)

grilled butcher block blend, toasted bakery-fresh brioche bun, sliced garden tomato, crispy smoked bacon, pickle barrel sweet onions, housemade balsamic aioli, choice of cheese: provolone, gorgonzola, american, swiss, cheddar

Short Rib Melt (GF)

braised short rib, fontina cheese, caramelized onions, roasted red peppers, smoked pimento aioli, arugula, texas toast

Lunch Menu | a.m. - p.m. | Housemade Pasts & Specialties

Penne Alla Vodka (GF)

housemade penne pasta, rich and creamy tomato sauce, fresh broccolini, heirloom tomatoes, burrata

Chicken Piccata

all-natural chicken breast medallions pan-seared in a sauce of pinot grigio, lemon, and capers, fresh linguine pasta, crispy artichoke

Rigatoni Bolognese (GF)

house recipe butcher’s block meat simmered with san marzano tomatoes, basil, fresh heirloom tomatoes, tossed with house-crafted rigatoni and sharp sheep’s cheese

Pan-Seared Local Snapper

local snapper, roasted florida corn broth, sweet gulf shrimp, smokehouse bacon & potato hash, roasted fresh cauliflower

Diver Scallops (GF)

pan-seared, farro, mushroom, haricot verts, truffle corn veloute

Salmon Florentine (GF)

seared salmon, basil risotto, baby spinach, heirloom tomato, lemon cream

Dinner Menu | p.m. - p.m. | Primo

Bread Basket (GF Available)

housemade focaccia, french baguette, housemade Brussel sprouts with creamy ricotta cheese

Crispy Calamari

lightly dusted tender calamari, calabria pepper aioli, crispy zucchini and sweet tomato chips, house pomodoro sauce

Chilled Gulf Shrimp (GF)

tequila lime cocktail sauce

Tuna Crudo (GF)

watermelon and chili vinaigrette, cucumber, pickled red onion, radish

Bruschetta

fresh garlic-rubbed brick oven farmers bread, fresh tomato and basil, creamy burrata cheese, balsamic drizzle

Antipasto Board

crafted old country charcuterie and artisan cheese, olives, truffle mustard, chutneys, jam, sun-dried fruits, artisan crackers

Margherita Pizza (GF)

a classic with oven-roasted tomatoes, fresh mozzarella cheese, housemade pomodoro sauce, torn basil

Tuscan Pizza (GF)

sweet fennel sausage, house sliced meatballs, fontina, mozzarella, spicy tomato sauce, torn basil

Rustica Pizza (GF)

roasted foraged mushrooms, asiago, mozzarella and ricotta cheeses, white truffle essence, topped with balsamic-dressed baby arugula

Chicken Broccolini Pizza (GF)

pecorino cream sauce, fresh garlic, tomatoes, basil, ricotta cheese

Brussels Sprouts

flash-fried, shaved parmesan, whole grain mustard & truffle aioli

Dinner Menu | p.m. - p.m. | Zuppe E Insalata

Caesar Salad (GF)

crisp romaine lettuce, parmesan cheese, house-made caesar dressing, brick oven asiago croutons

Opal Salad (GF)

tender field greens, oven-roasted tomatoes, sweet walnuts, sliced crisp pear, parmesan cheese, sweet white balsamic vinaigrette

Arugula Salad (GF)

citrus segments, radish, fennel, baby heirloom tomato, almonds, gorgonzola, lemon-thyme vinaigrette

Burrata Caprese (GF)

sun-ripened heirloom tomatoes, torn sweet basil, creamy burrata cheese, balsamic reduction, cold-pressed olive oil

Lobster Bisque

sweet lobster chunks in a rich lobster and sherry cream, oven-baked crostini

Dinner Menu | p.m. - p.m. | Housemade Pasta

Penne Alla Vodka (GF)

housemade penne pasta, rich and creamy tomato sauce, fresh broccolini, heirloom tomatoes, burrata

Spaghetti Aglio E Olio

toasted garlic chips, extra virgin olive oil, sweet field tomatoes, roasted mushrooms, baby spinach, chili flakes, pecorino romano cheese

Rigatoni Bolognese (GF)

house recipe butcher’s block meat simmered with san marzano tomatoes, basil, fresh heirloom tomatoes, tossed with housecrafted rigatoni and sharp sheep’s cheese

Lobster Linguini

sweet peas, spinach, baby heirloom tomato, wild mushroom, sherry lobster cream sauce

Dinner Menu | p.m. - p.m. | Specialties Della Casa

Pan-Seared Local Snapper (GF)

local snapper, roasted florida corn broth, sweet gulf shrimp, smokehouse bacon & potato hash, roasted fresh cauliflower

Short Rib (GF)

red wine-braised til fork tender, garlic whipped yukons, roasted baby carrots and pearl onions, wild mushroom cream sauce

Grilled Pork Chop (GF)

rosemary and garlic roasted fingerlings, roasted baby carrots, whole grain mustard demiglace

Diver Scallops (GF)

wild mushroom risotto, crispy prosciutto, truffle burro

Chicken Piccata

all-natural chicken breast medallions pan-seared in a sauce of pinot grigio, lemon, and capers, fresh linguine pasta, crispy artichoke

Gulf Coast Cioppino (GF)

littleneck clams, mussels, shrimp, diver scallops and lobster tail, simmered in a spicy tomato broth, crostini

Steak-Cut Filet Mignon MP (GF)

balsamic cippolini onions, gorgonzola gratin potatoes, prosciutto wrapped asparagus, red wine demiglace

Citrus Glazed Gulf Grouper (GF)

lemon-saffron risotto, sauteed baby spinach, pepperonata, lemon burro

Roasted Rack Of Lamb (GF)

cauliflower puree, glace onion, mushroom, romanesco

Spiced Cauliflower Steak (GF)

butternut squash puree, smoked almond, pepperonata, chili oil

At SeaGuini, the menu offers a delightful selection of dishes that perfectly blend classic favorites with creative twists, making it an ideal spot for any meal of the day.

Starting with the breakfast menu, you'll find options that are both nourishing and indulgent. The "Coastal Morning" brings together fresh seasonal fruits, berries, and a hearty serving of granola, ideal for a light yet satisfying start. For those who prefer a savory morning, the "Traditional Eggs Benedict" and the "Crab & Avocado Benedict" are elevated by luxurious ingredients, while the "Create Your Own Omelet" lets you customize your meal with your choice of fillings. And for something sweet, the "Amaretto French Toast" or "Belgian Waffle" are irresistible choices, drizzled with syrup and paired with perfectly crispy bacon.

For lunch, SeaGuini shines with its selection of appetizers and hearty mains. The "Crispy Calamari" and "Brussels Sprouts" are crispy and flavorful, providing a light yet tantalizing start. The pizzas, such as the "Tuscan Pizza" and "Margherita Pizza," offer a gluten-free crust that is both crispy and chewy, topped with fresh ingredients that highlight the bold flavors of Italy. If you're in the mood for something fresh, the "Burrata Caprese" and "Gulf Breeze Salad" are light and satisfying, while the "Fish Tacos" and "Grouper Sandwich" from the Handhelds menu are perfect for those craving something more substantial.

As the day transitions into evening, the dinner menu brings forth refined dishes like "Pan-Seared Local Snapper" and "Diver Scallops," offering fresh, ocean-inspired flavors. For pasta lovers, options like the "Penne Alla Vodka" and "Rigatoni Bolognese" will surely satisfy, each one crafted with housemade pasta that speaks to the quality and craftsmanship of the kitchen.

With such a diverse and carefully crafted menu, SeaGuini ensures there’s something for everyone, whether you’re enjoying a leisurely breakfast or a memorable dinner.

SeaGuini Menu